Book Review: Eating in the Middle
As a young adult of a certain age I have begun working on collecting cookbooks for my kitchen collection. I have very fond memories of picking recipes out of my mom's Betty Crocker cookbook as a child. I want to make sure I have cookbooks on my shelves that will create the same memories and fun as that one did for me as a child.
This cookbook was very pleasing for me. Aesthetically it looks amazing. Honestly half of what sells me on a cookbook are the photographs of the final product. My favorite part about this cookbook are the stories that Andie Mitchell incorporates in her telling of the recipes. Each recipe has a one or two paragraph introduction about where the recipe came from and what makes it so special. This kind of personalization is what makes this cookbook a keeper for me.
I can't wait until I have a few spare minutes this weekend to test out some of these recipes. The Lemon Poppy Seed cupcakes look like a definite must for me.
I received this book from Blogging for Books in exchange for my honest review.
This cookbook was very pleasing for me. Aesthetically it looks amazing. Honestly half of what sells me on a cookbook are the photographs of the final product. My favorite part about this cookbook are the stories that Andie Mitchell incorporates in her telling of the recipes. Each recipe has a one or two paragraph introduction about where the recipe came from and what makes it so special. This kind of personalization is what makes this cookbook a keeper for me.
I can't wait until I have a few spare minutes this weekend to test out some of these recipes. The Lemon Poppy Seed cupcakes look like a definite must for me.
I received this book from Blogging for Books in exchange for my honest review.
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